Postprandial Hemodynamics

Skane University Hospital23 enrolled

Overview

To study the postprandial alterations in hemodynamics and blood pressure in relation to gastric emptying rate, postprandial blood glucose, plasma concentrations of insulin, satiety in healthy subjects.

Ingestion of a meal increase blood flow to the gastrointestinal organs and affects the heart rate, blood pressure, and cardiac output. It is not known through wich mechanisms the heart function changes affects after a meal.

Study Type

OBSERVATIONAL

Enrollment

Conditions

Heart Disease

Eligibility

Sex: ALLMin age: 18 YearsHealthy volunteers:

Medical Language ↔ Plain English

Inclusion Criteria: * Healthy subjects Exclusion Criteria: * history of gastrointestinal disease, abdominal surgery or diabetes mellitus

Locations (1)

Departments of Medicine, Malmö University Hospital

Malmo, Sweden

Data from ClinicalTrials.gov

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