RATIONALE: Hepatitis B antigen peptide (HBsAg) vaccine may help the body build an immune response and help prevent hepatitis B. PURPOSE: This clinical trial studies edible HBsAg vaccine therapy in healthy participants who have undergone previous vaccination.
OBJECTIVES: I. To evaluate the safety, tolerability, and immunogenicity of orally delivered HBsAg that is formulated as an expressed protein in transgenic potato tubers (HBV-EPV) at different doses and schedules. OUTLINE: Patients are randomized to 1 of 4 treatment arms. ARM I: Participants consume placebo HBV-EPV on days 0, 14, 28, and 56. ARM II: Participants consume HBV-EPV expressing HBsAg on days 0 and 28 and placebo HBV-EPV on days 14 and 56. ARM III: Participants consume HBV-EPV expressing HBsAg on days 0, 28, and 56 and placebo HBV-EPV on day 14. ARM IV: Participants consume HBV-EPV expressing HBsAg on days 0, 14, 28, and 56. After completion of study treatment, patients are followed up at days 70, 84, 98, and 114.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
DOUBLE
Maximum fold increase in anti-HBsAg titer levels relative to baseline levels
Time frame: Over 70 days
Absolute maximum response
Time frame: On days 0, 7, 14, 21, 28, 35, 42, 56 70, 84, 98, and 114
Area under the curve
Time frame: On days 0, 7, 14, 21, 28, 35, 42, 56 70, 84, 98, and 114
Proportion of two-fold responses in anti-HBsAg titer levels
Time frame: On days 0, 7, 14, 21, 28, 35, 42, 56 70, 84, 98, and 114
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