Antidiabetic Properties of Rose Hip

Lund University31 enrolled

Overview

The purpose of this study is to determine whether daily intake of a drink containing rose hip powder reduces risk markers of type diabetes and cardiovascular disease.

Study Type

INTERVENTIONAL

Allocation

RANDOMIZED

Purpose

TREATMENT

Masking

DOUBLE

Enrollment

Conditions

Obesity

Interventions

Rose hipDIETARY_SUPPLEMENT

40 g of rose hip powder daily for 6 weeks.

Eligibility

Sex: ALLMin age: 18 Years

Medical Language ↔ Plain English

Inclusion Criteria: * BMI \> 30 * willingness to participate in the study * willingness to comply with the daily intake of drinks and the recommended energy intake during the course of the study Exclusion Criteria: * diabetes * previous or ongoing insulin treatment * abnormal thyroid status * abnormal liver status * abnormal kidney status * known gastrointestinal disorder * pregnancy * suspected allergy to ingredients of the drinks

Locations (1)

Endocrinology Clinic, Lund University Hospital

Lund, Sweden

Data from ClinicalTrials.gov

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