To determine the effect of investigational products on serum LDL cholesterol.
Efficacy of plant stanols as esters on LDL-cholesterol reduction is well documented. LDL-cholesterol lowering efficacy of the ingredient administered in a yogurt is less well known. Study was monitored by Foodfiles
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
QUADRUPLE
Enrollment
70
Hacettepe University
Ankara, Turkey (Türkiye)
Change in serum LDL cholesterol
Time frame: 4 weeks
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