* This is a single centre, phase I, randomized, double-blind, placebo-controlled, crossover, dose escalating study of P7435 using single and multiple doses, to be conducted in healthy male and female (Non child bearing) subjects having BMI between 19 to 40 kg/m2. * The study will be conducted in 2 parts as follows: Part A will consist of the Single Ascending Dose (SAD) study and Part B will consist of the Multiple Ascending Dose (MAD) study.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Masking
DOUBLE
Enrollment
100
Facility: Profil® Institute for Clinical Research, Inc.
Chula Vista, California, United States
Number of participants with adverse events (single and multiple dose studies)
\- To determine the safety and tolerability of single (Part A) and multiple (Part B) ascending doses of P7435 in healthy, overweight or obese subjects
Time frame: 12-14 Months
Food Effect
* To determine the effect of food on the pharmacokinetics (PK) of P7435 following single oral doses in these subjects (Part A) * The pharmacokinetic parameters (but not limited to) calculated in the double-blind active period (fed) versus the open-label active period (fasted) will be considered for the determination of the food effect. * The following parameters will be calculated: Cmax, tmax, tlag, AUC0-t, AUC0-inf, %AUC extrapolated, AUC0-24, kel, t½ for each of the periods i.e., fasted versus fed.
Time frame: 12-14 Months
Area under the plasma concentration (AUC)
Part A: The PK profile will be derived from the P7435 plasma concentration data on Day 1. Part B: The PK profile will be derived from the P7435 plasma concentration data on Days 1 and 10. Trough levels will be compared to assess steady state.
Time frame: 12- 14 Months
Peak Plasma concentration (Cmax)
Part A: The PK profile will be derived from the P7435 plasma concentration data on Day 1. Part B: The PK profile will be derived from the P7435 plasma concentration data on Days 1 and 10. Trough levels will be compared to assess steady state.
Time frame: 12- 14 Months
Time to peak plasma concentration (t-max)
Part A: The PK profile will be derived from the P7435 plasma concentration data on Day 1. Part B: The PK profile will be derived from the P7435 plasma concentration data on Days 1 and 10. Trough levels will be compared to assess steady state.
Time frame: 12- 14 Months
Change in Fasting serum lipids
\- Fasting serum lipids \[total cholesterol, triglycerides, low-density lipoproteins (LDL C), high-density lipoproteins (HDL-C), very-low-density lipoproteins (VLDL), free fatty acids and apolipoprotein-B (Apo-B)\] (Part B only)
Time frame: 12- 14 Month
Change in Fasting plasma glucose
Part B only
Time frame: 12- 14 Months
Fat tolerance test
\- Fat tolerance test variables including peak and post-prandial glucose, insulin, C peptide, lipids, GLP-1 and GIP and inflammatory biomarkers such as malondialdehyde and β-hydroxy butyrate (Part A and B)
Time frame: 12- 14 month
Fasting serum insulin
Part B only
Time frame: 12 - 14 months
Fasting serum C-peptide
Part B only
Time frame: 12-14 months
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