The overall objective of this study is to determine the extent to which circulating ghrelin levels (total and bioactive ghrelin) are regulated by nutritional state and age.
Normal volunteers: young and older men and women studied under fed and fasting (total 62.5h) conditions, frequent blood sampling for ghrelin and other related hormones
Study Type
OBSERVATIONAL
Enrollment
21
normal volunteers fast from food on one occasion for 62.5 h; on another occasion fed 3 meals
Ghrelin concentration
Time frame: 24-h mean
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