The purpose of this study is to determine whether patients drinking their bowel preparation solution with a straw will have improved tolerability for ingestion of their bowel preparation solution and achieve a higher bowel preparation quality score than patients drinking their bowel preparation solution without a straw.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Masking
SINGLE
Enrollment
20
Bowel preparation ingestion with a straw
Section of Digestive Diseases, Temple Medical Center
New Haven, Connecticut, United States
Bowel preparation quality
Bowel preparation quality will be measured using a validated scoring system (Boston Bowel Preparation Score) for bowel preparation
Time frame: 1 day
Tolerability will be measured by subjective survey including a 5-point scale and a visual analog scale filled by the subjects the day of the colonoscopy
Time frame: 1 day
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