The aim of this study is to assess the benefit of a 3-month intervention with oral nutritional supplements (ONS) in older ambulant patients with reference to functional limitations and quality of life as well as the consumption of health care resources.
Study participants are assessed upon discharge from the hospital and again after 3 months. Upon discharge all patients receive nutrition counselling with special focus on an energy rich diet. Additionally, the intervention group receives ONS. The investigators hypothesize an improvement in functional limitations and health economic benefits due to the post-hospital nutritional intervention.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Enrollment
160
2x 125 ml bottles (equiv. 600 kcal) of Fortimel Compact daily for 3 months in addition to normal eating habits
Charite University Medicine, Research Group on Geriatrics
Berlin, Germany
Change in functional limitations and activities of daily living (single validated questionnaire)
Time frame: Baseline (hospital discharge) and after 3 months
Functional Parameter: timed up & go
Time frame: Baseline (hospital discharge) and after 3 months
Functional Parameter: stair climbing
Time frame: Baseline (hospital discharge) and after 3 months
Functional Parameter: lung function
Time frame: Baseline (hospital discharge) and after 3 months
Functional Parameter: gait analysis
Time frame: Baseline (hospital discharge) and after 3 months
Strength Parameter: Hand grip strength
Time frame: Baseline (hospital discharge) and after 3 months
Strength Parameter: Knee extension strength
Time frame: Baseline (hospital discharge) and after 3 months
Quality of life (validated questionnaire)
Time frame: Baseline (hospital discharge) and after 3 months
Body composition (bioelectric impedance analysis)
Time frame: Baseline (hospital discharge) and after 3 months
Consumption of health care resources (questionnaire) and cost analysis
Time frame: From baseline (hospital discharge) during subsequent 3 months
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