The Effect of Television Watching on Liking of Food

Inclusion Criteria: * Between the ages of 18 and 35 years * Body mass index (BMI) between 18.5 kg/m2 and 24.9 kg/m2 * Unrestrained eater (≤ 12 on the Three Factor Eating Questionnaire \[TFEQ-R\]) * Report a favorable preference for foods served in the meal including: macaroni and cheese and salad (dressing will be chosen by the participant via initial phone screen), participants must rate each food item ≥ 3 during phone screen and ≥ 50 on a visual analogue scale (VAS) during the initial screening session * Regularly eat a meal before 10:00 am * Are able to complete all sessions within eight weeks of the screening session * Report being a non-smoker * Are not taking medications that affect appetite or food intake * Are not pregnant or breastfeeding * Are not on a dietary plan or have dietary restrictions that prevent consumption of certain types and/or amounts of food Exclusion Criteria: * Binge eating; and/or * Athletes in training