The primary aim of this pilot study is to test whether gluten-free diet (GFD) instituted in children shortly after onset of Type 1 Diabetes (T1D) can decelerate the decline in beta cell function as compared to age matched controls. Primary objective of the trial is the change in C-peptide area under the curve measured by mixed-meal tolerance test (MMTT) between group on GFD and standard gluten-containing diet. Secondary objectives are: * Changes in immune parameters between gluten-free diet group and control group; * Differences in fecal microbiome between children on normal diet and children on GFD;
Study Type
INTERVENTIONAL
Allocation
NON_RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Enrollment
45
University Hospital Královské Vinohrady
Prague, Czechia
University Hospital Motol
Prague, Czechia
Change in C-peptide Area Under the Curve Measured by Mixed-meal Tolerance Test (MMTT) Between Group on GFD and Standard Gluten-containing Diet.
Area under the curve of C-peptide in MMT test at 0, 30, 60, 90 and 120 minutes.
Time frame: Month 1 (baseline) - Month 12 (end of intervention)
Changes in Mean HbA1c at 6 and 12 Months Relative to Baseline at Month 1.
Time frame: Month 1 (baseline) - Month 6 - Month 12 (end of intervention)
Changes in Mean Insulin Dose at 6 and 12 Months Relative to Baseline at Month 1.
Time frame: Month 1 (baseline) - Month 6 - Month 12 (end of intervention)
Changes in Immunological Parameters (FoxP3 Tregs, Th1 and Th17 Counts) at 12 Months Relative to Baseline at Month 1.
Time frame: Month 1 (baseline) - Month 12 (end of intervention)
Differences in Fecal Microbiome Between Children on Normal Diet and Children on Gluten-free Diet Over the First Year of Diabetes Duration
Measures are shown as pooled values at all timepoints during the intervention period compared to control group throughout the same time-period.
Time frame: Month 1 (before intervention) - Pooled values throughout the intervention (months 3-12) - Month 15 (after intervention)
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