Better Life by Nutrition During Adulthood

University Hospital, Lille72 enrolled

Overview

BELINDA is a follow'up of subjects included 10 years ago in HELENA study which was a cross-sectional study carried out from 2006 to 2007 in more than 3500 adolescents aged from 12.5 to 17.5 years old through 10 Europeans towns from 9 countries. BELINDA main objective is to assess CV risk using PDAY score (Pathobiological Determinants of Atherosclerosis in Youth) during young adulthood (20 to 31 years) and analyze lifestyle risk factors from adolescence (12 to 18 years). This analyze may define new CV risk factors and risk population cluster.

BELINDA subjects from Lille, Ghent , Zaragoza and Roma will be re-tested using a part of HELENA test battery and some new evaluation criteria.

Study Type

OBSERVATIONAL

Enrollment

Conditions

Cardiovascular Risk Factor

Eligibility

Sex: ALLMin age: 20 YearsMax age: 35 YearsHealthy volunteers:

Medical Language ↔ Plain English

Inclusion Criteria: * Women of men participating to HELENA study 2006-2007 * Aged from 20 to 35 years. * Signed informed consent Exclusion Criteria: * Pregnant or lactating women

Locations (1)

CHRU,Hôpital Jeanne de Flandres

Lille, France

Outcomes

Primary Outcomes

PDAY score (Pathobiological Determinants of Atherosclerosis in Youth)

PDAY score is a composite score which will be calculated using adult data including Gender, HDL non cholesterol, HDL cholesterol. Glucose level, Blood pressure, Tobacco consumption and BMI.

Time frame: one day

Secondary Outcomes

Diet Quality Index Score

data collected using HELENA-DIAT, an electronic dietary recall, data in DQI score unit. DQI score is ranking from 0 to 9 unit and is based on three basic principles for a healthy diet: quality; diversity; balance. Furthermore, the daily diet was divided into nine recommended food groups, namely (1) water, (2) bread and cereals, (3) grains and potatoes, (4) vegetables, (5) fruit, (6) milk products (7), cheese, (8) meat, fish, eggs and substitutes, and (9) fats and oils.

Time frame: 2 days

Ratio total energy intake

data collected using HELENA-DIAT, an electronic dietary recall, data in kcal/d, data for recommended total energy intake will be collected using national reference chart.

Time frame: 2 days

ratio of dietary n-6/n-3 polyunsaturated fatty acids (PUFA)

data collected using HELENA-DIAT, an electronic dietary recall, data in ratio calculated using a food composition data base. PUFA is expressed in mg/day daily intake.

Time frame: 2 days

consumption in dietary salt intake

data collected using HELENA-DIAT, an electronic dietary recall, data in mg/day daily intake calculated using a food composition data base.

Time frame: 2 days

Physical activity

data collected using a GT3X accelerometer data in daily counts/min

Data from ClinicalTrials.gov

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