This study aimed to observe whether a hydrolyzed oyster extract improves liver health in participants whose alanine transaminase (ALT) levels are1-3 fold above the normal. A total of 96 participants will be randomly allocated to active (oyster) or placebo group (1:1). Each group will receive 750 mg of oyster extract or placebo per day for 8 weeks. Primary outcome will be the change in ALT level and secondary outcomes will be; (1) ratios of participants with normal ALT, aspartate aminotransferase (AST), and gamma-glutamyl transferase (GGT); (2) the change in serum bilirubin; (3) the change in multi-dimensional fatigue inventory; (4) the changes in serum lipids; (5) the changes in antioxidant enzymes.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
TRIPLE
Enrollment
96
1 tablet of oyster extract t.i.d. for 8 weeks
1 tablet of maltodextrin t.i.d. for 8 weeks
Change of serum alanine aminotransferase (ALT)
Time frame: Baseline, 4 weeks and 8 weeks
Change of serum aspartate aminotransferase (AST)
Time frame: Baseline, 4 weeks and 8 weeks
Change of gamma-glutamyl transferase (GGT)
Time frame: Baseline, 4 weeks and 8 weeks
Rate of participants with normalized ALT, AST and GGT
Time frame: Baseline, 4 weeks and 8 weeks
Change of serum bilirubin
Time frame: Baseline, 4 weeks and 8 weeks
Change of multi-dimensional fatigue inventory
Time frame: Baseline, 4 weeks and 8 weeks
Change of serum lipid profiles (triglyceride, total cholesterol, High-density lipoprotein and low-density lipoprotein cholesterol)
Time frame: Baseline, 4 weeks and 8 weeks
Change of antioxidant enzymes (superoxide dismutase, malondialdehyde, glutathione peroxidase)
Time frame: Baseline, 4 weeks and 8 weeks
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