The purpose of this study is to determine whether night time eating that coincides with elevated endogenous melatonin impairs glucose tolerance, particularly in carriers of the MTNR1B risk allele.
Preliminary observations suggest that food intake coincident with high melatonin levels leads to impaired glucose tolerance-particularly in MTNR1B risk allele carriers. Our objectives are to determine the effect of concurrent food intake and melatonin on glucose tolerance; and to assess the role of MTNR1B single nucleotide polymorphism (SNP)\*melatonin interaction in this deleterious effect. Our central hypothesis is that concurrent high melatonin levels and food intake, commonly experienced in night shift workers, cause long-term impairment of glucose tolerance and that this effect is worse in carriers of the MTNR1B type 2 diabetes (T2D) risk SNP than in non-carriers. The results of this proposal will help to clarify an ongoing controversy about the role of melatonin in glucose tolerance, and will help to develop novel strategies in the prevention and treatment of T2D, especially in shift workers, night eaters, and MTNR1B risk allele carriers.
Study Type
OBSERVATIONAL
Enrollment
365
Massachusetts General Hospital
Boston, Massachusetts, United States
Area Under the Curve (AUC) glucose
Investigators will measure insulin and glucose levels for 120 minutes at day time and night time visits, and compare them by genotype at selected loci.
Time frame: Between 0-120 minutes, Visit 2 and 3
Disposition index
Disposition index will be determined by frequently sampled oral glucose tolerance test
Time frame: Between 0-120 minutes, Visit 2 and 3
Corrected Insulin Response
Time frame: Between 0-120 minutes, Visit 2 and 3
Insulin Sensitivity Index
Time frame: Between 0-120 minutes, Visit 2 and 3
Fasting Glucose
Time frame: Between 0-120 minutes, Visit 2 and 3
Fasting Insulin
Time frame: Between 0-120 minutes, Visit 2 and 3
Plasma Melatonin
Time frame: Between 0-120 minutes, Visit 2 and 3
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