This study seeks to examine whether meal-replacement therapy is able to enhance weight loss among teens with severe obesity. In addition, we are also interested in examining the degree of weight loss needed to improve important cardiometabolic risk factors among adolescents.
This study will involve 130 adolescents (ages 13-17 years old) participating in meal replacement therapy and will last one year (12 months). Participants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data). Shakes/meals will be provided free of charge - fruits/vegetables will be purchased by the participants. Guidance will be provided regarding the use of the meal replacement shakes at school, and participants will be encouraged to engage in family meal sessions despite eating different foods. We will measure the changes in resting metabolic rate, traditional clinical risk markers (TG, HDL-c, LDL-c, TC, glucose, insulin), vascular function, weight-related quality of life, and physical activity.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Enrollment
126
We seek to examine the effect of meal-replacement therapy on weight loss outcomes in teens with severe obesity.
University of Minnesota
Minneapolis, Minnesota, United States
Body Mass Index (From Baseline to 1-year)
Percent change in body mass index (BMI) from baseline to 1-year (kg/m2)
Time frame: 52 weeks
Total Fat Mass (kg)
Change in fat mass from randomization to week 52
Time frame: 52 Weeks
Carotid-radial Pulse Wave Velocity (m/s)
Change in measure of arterial stiffness (from baseline to 1-year)
Time frame: 52 weeks
Impact of Weight-related on Quality of Life
Impact of Weight-related on Quality of Life Total Transformed Score (from physical comfort transformed score, body self esteem transformed score, social life transformed score, and family relations transformed score). Scores range from 0 to 100 with 100 representing the best quality of life.
Time frame: 52 weeks
Systolic Blood Pressure
Change in systolic blood pressure (from baseline to 1-year)
Time frame: 52 weeks
Diastolic Blood Pressure
Change in diastolic blood pressure (from baseline to 1-year)
Time frame: 52 weeks
Total Cholesterol
Total cholesterol (mg/dL)
Time frame: 52 Weeks
HDL
High Density Lipoprotein (mg/dL)
Time frame: 52 Weeks
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LDL
Low Density Lipoprotein (mg/dL)
Time frame: 52 Weeks
Triglyceride/HDL Cholesterol Ratio
Triglyceride/HDL cholesterol ratio (from baseline to 1-year)
Time frame: 52 weeks
Total Glucose
Total Glucose (mg/dL)
Time frame: 52 Weeks
Insulin
Insulin (mU/dL)
Time frame: 52 Weeks