Individuals eating identical meals present high variability in post-meal blood glucose response making comparisons challenging. This study evaluates in 40 healthy and fasted participants whether the postprandial glucose response upon a standardized breakfast is dependent on gut microbial richness. Gastric emptying rate, intestinal transit time, insulin, appetite hormones and measures of the intestinal microbiome and fermentation will also be analyzed in the context of postprandial glucose metabolism.
Elevated blood glucose levels constitute a major risk factor for pre-diabetic and diabetic patients. Postprandial glucose tests have been used for decades to monitor and compare glucose responses. Yet, individuals eating identical meals present high variability in post-meal blood glucose response making comparisons challenging. A recent landmark study showed that the inter-individual variation of postprandial glucose responses was associated with multiple person-specific factors including faecal microbiome factors. Gut microbial richness has for a long time been considered a hallmark of gut health and stability. Furthermore, microbial richness has been associated with colonic transit time, which together with the gastric emptying rate appear to be major determinants of the initial glycaemic response to carbohydrate-containing meals. Therefore, the aim of the study is to investigate whether postprandial glucose responses are associated with gut microbial richness, as well as secondary measures including gastric emptying rate, intestinal transit time and gut microbial composition and fermentation. In an acute-meal study, 40 healthy fasted participants will consume a standardized breakfast including one tablet of paracetamol (for estimating gastric emptying rate) and 300 mL of juice.
Study Type
INTERVENTIONAL
Allocation
NA
Purpose
BASIC_SCIENCE
Masking
NONE
Enrollment
31
One tablet of paracetamol (500 mg) and a glass of water (150 mL) is consumed followed by a breakfast consisting of white bread, butter, jam, and juice (300 mL) and
Department of Nutrition, Exercise and Sports, University of Copenhagen
Frederiksberg, Denmark
Postprandial plasma glucose at 60 min as a function of gut microbial richness
We test whether there is an inverse association between baseline fecal gut microbial richness and postprandial plasma glucose at 60 min after a standardised meal including 0.5 g paracetamol
Time frame: 60 min
Fasting (baseline) plasma glucose as a function of gut microbial diversity/richness
We test whether there is an inverse association between fasting plasma glucose and baseline fecal gut microbial richness (cross-sectionally)
Time frame: 0 min
Maximum plasma glucose concentration as a function of gut microbial diversity/richness
We test associations between gut microbial diversity/richness and maximum postprandial plasma glucose concentration \[Cmax\] after a standardised meal including 0.5 g paracetamol.
Time frame: 0, 15, 30, 60, 90 and 120 min
Postprandial plasma glucose extremes as a function of gut microbial diversity/richness
We test associations between gut microbial diversity/richness and the difference from the postprandial plasma glucose peak to the glucose level after 60 min or at the postprandial minimum between 30-120 min after a standardised meal including 0.5 g paracetamol.
Time frame: 0, 15, 30, 60, 90 and 120 min
Time to plasma glucose maximum concentration as a function of gut microbial diversity/richness
We test associations between gut microbial diversity/richness and the time to the postprandial plasma glucose maximum concentration \[Cmax\] after a standardised meal including 0.5 g paracetamol
Time frame: 0, 15, 30, 60, 90 and 120 min
Postprandial plasma glucose AUC as a function of gut microbial richness/diversity
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We test associations between gut microbial diversity/richness and AUC 0-120 min for plasma glucose after a standardised meal including 0.5 g paracetamol
Time frame: 0, 15, 30, 60, 90 and 120 min
Postprandial glucose 0-60 min as a function of gastric emptying
We test associations between gastric emptying measured as AUC 0-60 min of postprandial paracetamol concentration profiles in blood and postprandial plasma glucose at 60 min during a standardised meal including 0.5 g paracetamol
Time frame: 0, 15, 30, 60 min
Gastric emptying and postprandial glucose 0-120 min
We test associations between gastric emptying measured as AUC 0-120 min of postprandial paracetamol concentration profiles in blood and postprandial plasma glucose AUC 0-120 min during a standardised meal test with intake of 0.5 g paracetamol
Time frame: 0, 15, 30, 60, 90 and 120 min