The association between lifestyle and dietary patterns with precursor lesions of colorectal cancer and cardiometabolic diseases is still unclear. This study is conducted in Jinhua, a city with a high prevalence of colorectal cancer in China, to assess the relationship between lifestyle and dietary factors with precursor lesions of colorectal cancer and cardiometabolic diseases.
Investigations of lifestyle and dietary factors in relation to precursor lesions of colorectal cancer and cardiometabolic diseases are limited in China. The investigators aim to collect the basic characteristics of participants at baseline, including sex, age, smoking, exercise, marriage, education level, dietary factors and so on, to assess the associations between lifestyle and dietary factors with precursor lesions of colorectal cancer and cardiometabolic diseases. This large cohort - the Lanxi Pre-colorectal Cancer Cohort (LP3C) also included several subcohorts consisting of patients with CVD, diabetes, hypertension, metabolic syndrome, obese/overweight or fatty liver disease. Results from this study will be valuable for colorectal cancer and cardiometabolic disease prevention in China.
Study Type
OBSERVATIONAL
Enrollment
25,000
Lanxi Hospital of Traditional Chinese Medicine
Jinhua, Zhejiang, China
Lanxi Red Cross Hospital
Lanxi, Zhejiang, China
Numbers of participants with polyps
All polyps
Time frame: From entry into the study (baseline:2018-2022) until 2028
Numbers of participants with different subtypes of polyps
Subtypes of polyps, including serrated polyps, hyperplastic polyps, sessile serrated polyps/adenoma
Time frame: From entry into the study (baseline:2018-2022) until 2028
Numbers of participants with cardiometabolic diseases
Cardiometabolic diseases including cardiovascular disease, diabetes, and hypertension
Time frame: From entry into the study (baseline:2018-2022) until 2028
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