Iron deficiency with or without anemia is considered the most widespread nutritional deficiency in the world. To diagnose iron deficiency anemia (hemoglobin and ferritin measurement), a venous blood sample is necessary. Whole saliva is a potentially attractive fluid for disease biomarker discovery and diagnostic efforts, because it is readily available from most individuals, can be easily collected and the collection procedure is non-invasive. The iron storage protein ferritin is too big, to be secreted into saliva. However, the main iron regulatory protein hepcidin is a very small protein and there is some evidence for hepcidin detection in saliva. The production of serum hepcidin positively correlates with serum ferritin, thereby reflecting patient's iron status. Whether hepcidin is detectable in saliva and whether saliva hepcidin correlates with serum hepcidin with current assays, needs to be tested.
Study Type
OBSERVATIONAL
Enrollment
90
blood and saliva sampling
Laboratory of Human Nutrition
Zurich, Switzerland
Saliva hepcidin
Time frame: Day 1am
Serum hepcidin
Time frame: Day 1am
Serum ferritin
Iron Status parameter
Time frame: Day 1am
Hemoglobin
Time frame: Day 1am
Transferrin receptor
Iron Status parameter
Time frame: Day 1am
c-reactive protein
Inflammation parameter
Time frame: Day 1am
alpha-glycoprotein
Inflammation parameter
Time frame: Day 1am
Saliva hepcidin
to assess variability in saliva hepcidin during the day
Time frame: Day 1pm
Saliva hepcidin
to assess variability in saliva hepcidin in two samples measured at the same time of the day
Time frame: Day 2am
This platform is for informational purposes only and does not constitute medical advice. Always consult a qualified healthcare professional.