The main objective of our study is to investigate the metabolic effects of a i) ordinary whey protein (WHE) and ii) a specific whey protein fraction (speWHE) when the interventions are ingested by patients with type 2 diabetes 30 minutes prior to an oral glucose tolerance test (OGTT). We will also investigate the glucose response when the patients ingest the interventions at home in their own environment 30 minutes before breakfast and dinner (2days) and also monitor glucose levels without interventions (2 days).
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
QUADRUPLE
Enrollment
16
Medicinsk forskningslaboratorium for Diabetes og Hormonsygdomme og Steno Diabetes Center Aarhus (M-lab), Aarhus universitetshospital
Aarhus, Denmark
Difference in iAUC for insulin between WHE and speWHE
Difference in iAUC for insulin between WHE and speWHE
Time frame: OGTT, 3 hours.
Differences in iAUC and concentration differences for GIP
Time frame: OGTT 3 hours
Differences in iAUC and concentration differences for GLP-1
Time frame: OGTT 3 hours
Differences in iAUC and concentration differences for glucagon
Time frame: OGTT 3 hours
Differences in iAUC and concentration differences for glucose
Time frame: OGTT 3 hours
Differences in iAUC and concentration differences for C-peptid
Time frame: OGTT 3 hours
Differences in iAUC and concentration differences for FFA
Time frame: OGTT 3 hours
Activity measurements
Time frame: 5 days
continuous glucose measurement (CGM)
CGM with time in normal range 4-10 mmol/l, peak after a meal, AUC in the days with the interventions.
Time frame: 5 days
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