The aim of this study is to examine the association between a low carbohydrate diet, quality of life and glycaemic control in Australian adults with T1DM. The first phase of the study will develop and validate a diabetes specific quality of life questionnaire for adults with T1DM. The second phase will undertake a low carbohydrate diet intervention and examine its association with quality of life and glycaemic control, pre and post the dietary intervention. The novel outcomes will include a new validated Australian T1DM specific quality of life questionnaire and an investigation as to whether a low carbohydrate diet mediates the relationship between quality of life and glycaemic control in Australian adults with T1DM.
Phase 1: Aim: To develop a reliable and valid diabetes specific quality of life questionnaire for use in Australian adults living with type 1 diabetes mellitus (T1DM). Objectives: 1. To develop a new Australian diabetes specific quality of life online questionnaire integrating participant feedback using a one to one interview method; 2. Pilot the study developed online questionnaire with adults that have type 1 diabetes mellitus and 3. Conduct factorial validation of the study developed online questionnaire using advanced statistical modelling techniques. Phase 2: Aim: The aim of this study is to examine the association between a low carbohydrate diet, quality of life and glycaemic control in adults living with T1DM. Objectives: 1. To examine the association between quality of life and glycaemic control in adults with T1DM; 2. Implement a low carbohydrate diet in a cohort of adults living with T1DM; 3. Examine the association between a low carbohydrate diet and glycaemic control in adults with T1DM: pre and post intervention; 4. Examine the association between quality of life and a low carbohydrate in adults with T1DM: pre and post intervention and 5. Investigate whether a low carbohydrate diet mediates the relationship between quality of life and glycaemic control in adults with T1DM.
Study Type
OBSERVATIONAL
Enrollment
23
Study duration: 13 weeks (run in phase = 1 week; low carbohydrate diet phase = 12 weeks). Each participant will be provided with an individualised meal plans to meet their energy needs as per the Schofield formula and a macronutrient distribution of 20% for carbohydrate, 25% for protein and 55% for fat. Participants will self-report quality of life using a validated diabetes specific quality of life questionnaire for Australian adults and HbA1c (pre and post intervention phase of 13 weeks duration) .
Gold Coast Hospital and Health Service
Gold Coast, Queensland, Australia
Self reported quality of life at baseline pre intervention
Baseline (pre intervention) participant self reported quality of life using the newly validated Australian diabetes specific quality of life questionnaire which uses a Likert scale of 1 = very strongly disagree to 10 = very strongly agree, from baseline to 12 weeks after intervention
Time frame: Baseline (pre intervention)
Self reported quality of life at 12 weeks post intervention
% change in participant self reported quality of life from baseline to 12 weeks (post intervention) using the newly validated Australian diabetes specific quality of life questionnaire which uses a Likert scale of 1 = very strongly disagree to 10 = very strongly agree, from baseline to 12 weeks after intervention
Time frame: 12 weeks (post intervention)
Glycaemic control (HbA1c) at baseline pre intervention
Baseline (pre intervention) in glycaemic control (HbA1c)
Time frame: Baseline (pre intervention)
Glycaemic control (HbA1c)
% change in glycaemic control from baseline to 12 weeks (post intervention) (HbA1c)
Time frame: 12 weeks (pre and post intervention)
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