Although COVID-19 disease due to Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) affects the respiratory tract, heart and coagulation system, symptoms of gastrointestinal system involvement such as abdominal pain, nausea, vomiting and diarrhea are also common. In this study, it was aimed retrospective analysis of clinical and laboratory data of patients who developed pancreatic injury in the course of COVID 19 disease.
Study Type
OBSERVATIONAL
Enrollment
500
cRP, d-dimer levels and lymphocyte counts will be compared
Usak University Training and Research Hospital
Uşak, Turkey (Türkiye)
to compare presence of fever in patients with and without pancreatic injury
To evaluate the frequency of presence of fever in patients with and without pancreatic injury
Time frame: 3 month
to compare presence of dyspnea in patients with and without pancreatic injury
To evaluate the frequency of presence of dyspnea in patients with and without pancreatic injury
Time frame: 3 month
To compare cRP levels in patients with and without pancreatic injury
CRP levels will be compared in patients with and without pancreatic injury
Time frame: 3 month
To compare d-dimer levels in patients with and without pancreatic injury
D-Dimer levels will be compared in patients with and without pancreatic injury
Time frame: 3 month
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