The investigators would like to assess if the intake of high bicarbonate mineral water would not only increase total fluid intake but will also be able to give patients the additional benefit of correcting the urinary abnormalities which may predispose them to stone formation.
The life time risk of developing nephrolithiasis is about 10-15% in the western world, but can be as high as 20-25% in the middle east. Evidence suggests that the incidence and prevalence of kidney stones is increasing globally which represent a significant economic burden. Besides the lack of hydration, the most common metabolic abnormalities associated with calcium stones are hypercalciuria, hypocitraturia and hyperoxaluria. In addition, low urinary pH from consumption of non-dairy animal protein has been associated with reduced urinary citrate and increased uric acid stones which form a nidus for subsequent calcium oxalate precipitates. Dietary modification is the first line approach in the treatment of idiopathic calcium oxalate (CaOx) nephrolithiasis. General advice includes adequate hydration, avoiding oxalate-rich foods, and consumption of an adequate amount of calcium. Adequate hydration is an easy and effective way of preventing stones. Siener et al found in healthy men, consumption of mineral water rich in magnesium and bicarbonate resulted in favourable changes in urinary pH, magnesium and citrate excretion (inhibitors of CaOx stone formation). Our pilot study in 10 young and healthy surgical residents also revealed similar results after drinking bicarbonate rich mineral water for 1 week. In this study, the investigators compared the effect of drinking bicarbonate rich mineral water with plain water on urine biochemistry in a prospective randomized study in patients with known CaOx stones. The investigators hypothesize that the intake of bicarbonate rich mineral water, particularly at meal times, reduces stone risk via reduction in urinary oxalate through increased intestinal oxalate binding with dietary calcium. Other potential benefits of mineral water include increased urinary stone inhibitors like magnesium, citrate and alkalinisation of urine.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Enrollment
58
Drinking mineral water for 12 weeks
Drinking plain water for 12 weeks
Singapore General Hospital
Singapore, Singapore
changes of Tiselius Index
compare Tiselius Index (24h urine analysis) at week 1, 4, 8 and 12 to baseline (week 0)
Time frame: 1, 4, 8 and 12 weeks
changes of urinary oxalate level (mmol/24h)
compare urinary oxalate level (24h urine analysis) at week 1, 4, 8 and 12 to baseline (week 0)
Time frame: 1, 4, 8 and 12 weeks
changes of other stone inhibitor/promoter (mmol/24h)
compare Magnesium, Citrate, Sodium, Calcium, Uric Acid (24h urine analysis) at week 1, 4, 8 and 12 to baseline (week 0)
Time frame: 1, 4, 8 and 12 weeks
changes of urinary volume (ml/24h)
compare urinary volume (24h urine analysis) at week 1, 4, 8 and 12 to baseline (week 0)
Time frame: 1, 4, 8 and 12 weeks
changes of urinary pH
compare urinary pH (24h urine analysis) at week 1, 4, 8 and 12 to baseline (week 0)
Time frame: 1, 4, 8 and 12 weeks
changes of serum electrolytes (mmol/L)
compare serum sodium, potassium, calcium, phosphate, bicarbonate and uric acid at baseline (week 0) and the end of the study (week 12)
Time frame: 12 weeks
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