The main purpose of this study is to determine whether combining meal, glucose and insulin data in a web-based system will improve management of type 1 (T1D) and type 2 diabetes (T2D). No study drug will be given. The study will last about 18 weeks.
Study Type
OBSERVATIONAL
Meal tagging app to capture frequently eaten meals and test meals for 18 weeks.
Fitness tracker will be worn around the clock for 18 weeks.
Boston Medical Center
Boston, Massachusetts, United States
University of North Carolina, Chapel Hill
Chapel Hill, North Carolina, United States
Change from Baseline in Area Under the Curve (AUC) of CGM
Change from Baseline in AUC of CGM
Time frame: Baseline, Week 17
Qualitative data from study investigators and participants
Qualitative data describing experience from study investigators and participants
Time frame: Baseline through Week 17
Percent Time-in-Range (TIR)
Percent Time-in-Range defined as glucose \>70 and ≤180 milligrams per deciliter \[mg/dL\])
Time frame: Baseline through Week 17
Postprandial TIR
Postprandial TIR is defined as TIR glucose: glucose \>=70 and ≤180 mg/dL
Time frame: Baseline through Week 17
Time Above Range (TAR)
TAR is defined as glucose \> 180 mg/dL
Time frame: Baseline through Week 17
Time Below Range (TBR) <70 mg/dL
TBR is defined as glucose \< 70 mg/dL
Time frame: Baseline through Week 17
This platform is for informational purposes only and does not constitute medical advice. Always consult a qualified healthcare professional.