The purpose of this study is to learn if consuming a high fiber diet will reduce gestational weight gain and maternal and infant fat accretion.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
PREVENTION
Masking
NONE
Enrollment
51
A registered dietitian will delivered the lessons on consuming a high fiber diet to small groups to increased engage and material retention. These lessons will last 18 weeks.
The University of Kansas Medical Center
Kansas City, Kansas, United States
Maternal Weight Changes
Assess weight change between groups
Time frame: Baseline through 2-mounths postpartum
Maternal Fat Accretion Changes
Assess fat accretion change between groups using the Selinger four-compartment model
Time frame: Baseline through 2-mounths postpartum
Identify Changes in Fiber Intake
Compare fiber intake between groups by using 24-hour dietary recalls
Time frame: Baseline through 2-months postpartum
Identify Changes in Dietary Quality
Compare dietary quality between groups using the Alternative Healthy Eating Index (AHEI) scoring ranges from 0 to 100 (higher score means a better diet quality).
Time frame: Baseline through 2-months postpartum
Infant Fat Accrual
Identify differences in early infant fat accrual between group by completing body composition measurements including but not limited to Dual energy x-ray absorptiometry (DXA) and PeaPod
Time frame: Birth to 12-month old
Maternal Weight
Assess weight change
Time frame: 2-months through 12-months postpartum
Maternal Fat Accretion
Assess fat accretion change between groups using the Selinger four-compartment model
Time frame: 2-months through 12-months postpartum
Dietary Fiber Intake
This platform is for informational purposes only and does not constitute medical advice. Always consult a qualified healthcare professional.
Assess differences using 24h recalls
Time frame: 2-months through 12-months postpartum
Dietary Quality
Compare dietary quality between groups using the Alternative Healthy Eating Index (AHEI) scoring ranges from 0 to 100 (higher score means a better diet quality).
Time frame: 2-months through 12-months postpartum