This study assesses the glycemic responses to nutritional products. During a study visit fasted subjects will consume one serving of the reference product or the test product. Capillary blood samples will be taken at baseline and at several time-points over a 2-hr period. Several nutritional products will be tested over time.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
OTHER
Masking
NONE
Enrollment
12
Dextrose (containing 25 grams of carbohydrates)
Dextrose (containing 25 grams of carbohydrates)
Dextrose (containing 25 grams of carbohydrates)
INQUIS Clinical Research, Ltd
Toronto, Ontario, Canada
RECRUITINGThe glycemic index of nutritional products
Time frame: 3 months
The postprandial glucose levels at each time point after each test product compared with the mean of the 3 references
Time frame: 3 months
The postprandial incremental area under the curve (iAUC) after each test product compared with the mean of the 3 references
Time frame: 3 months
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Infant Formula (containing 25 grams of carbohydrates)
Infant Formula with new carbohydrate mixture 1 (containing 25 grams of carbohydrates)
Infant Formula with new carbohydrate mixture 2 (containing 25 grams of carbohydrates)