This was a single-center, randomized, open, prospective, parallel-controlled, head-to-head comparison trial. To investigate the effects of low glycemic index(LGI)related steam bread on glycemic control,islet function in patients with type 2 diabetes.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
TREATMENT
Masking
NONE
Enrollment
144
LGI Steam bread called "Mangu"steam bread
the calorie intake of Diabetic diet will by recommended by nutritionist
glucose at 120 mins
the blood glucose level at 120 mins after Standard meal test
Time frame: 120 minutes
glucose at 60 mins
The blood glucose at 60 mins after standard meal test
Time frame: 60 minutes
iAUC 120 minutes
120-minute Area under the Curve (iAUC)
Time frame: 120 minutes
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