Metabolic conditions, such as heart disease, type 2 diabetes, and metabolic syndrome, are among the leading causes of disability and mortality worldwide. Identifying innovative lifestyle strategies to reduce metabolic risk remains a public health priority. Further research is essential to understand how low carbohydrate intake influences human metabolism and how intermittent carbohydrate restriction impacts weight loss and metabolic health markers. This study will investigate two interventions that restrict dietary carbohydrate intake on different schedules, examining their effects on metabolic health and energy balance in adults with abdominal overweight or obesity. The physiological mechanisms potentially underlying these effects will be explored by measuring a range of lifestyle and metabolic health parameters in both free-living and laboratory settings. A digital behaviour-change intervention will be incorporated after the dietary intervention to assess whether any metabolic effects can be sustained over time. The study employs a three-arm parallel-group design consisting of a two-week lifestyle monitoring phase, a four-week dietary intervention, and a four-week digital intervention, with four laboratory visits throughout each phase. During the dietary intervention, participants will be allocated to one of three groups: (i) carbohydrate restriction (\<8% of energy intake) on two consecutive days per week, (ii) carbohydrate restriction after 4 pm each day, or (iii) no dietary changes. Dietary intake, physical activity, and glucose levels will be monitored through wearable devices in free-living conditions. The digital intervention will use a mobile health application that provides individualised lifestyle recommendations and education based on data collected in free-living conditions. Laboratory-based measures will include anthropometry, body composition scans, indirect calorimetry, blood pressure monitoring, fat biopsies, and postprandial sampling of blood and expired air.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
BASIC_SCIENCE
Masking
NONE
Enrollment
40
Carbohydrate ingestion restricted to \<8% of energy intake on 2 self-selected consecutive days each week over 28-30 days. Ad libitum dietary amount, type and pattern followed on the remaining 5 days each week.
Carbohydrate intake restricted to \<8% of energy intake after 4pm each day for 28 days. Ad libitum dietary amount, type and pattern followed before 4pm.
University of Bath
Bath, Somerset, United Kingdom
Post Prandial Triglyceride Area Under the Curve (AUC)
Plasma triglyceride concentrations assessed postprandially for 5 hours after a mixed meal test
Time frame: Pre and post intervention (4 weeks)
Fat Mass
Measured in kilogrammes using Dual Energy X-ray Absorptiometry
Time frame: Pre and post intervention (4 weeks)
Lean Body Mass
Measured in kilogrammes using Dual Energy X-ray Absorptiometry
Time frame: Pre and post intervention (4 weeks)
Fasting and Post Prandial Glucose Concentration
Plasma glucose concentrations assessed after an overnight fast, postprandially for 5 hours after a mixed meal test
Time frame: Pre and post intervention (4 weeks)
Fasting and Post Prandial Insulin Concentration
Plasma insulin concentrations assessed after an overnight fast, postprandially for 5 hours after a mixed meal test
Time frame: Pre and post intervention (4 weeks)
Fasting and Post Prandial NEFA Concentration
Plasma NEFA concentrations assessed after an overnight fast, postprandially for 5 hours after a mixed meal test
Time frame: Pre and post intervention (4 weeks)
Fasting Triglyceride Concentration
Plasma triglyceride concentrations assessed after an overnight fast
Time frame: Pre and post intervention (4 weeks)
Fasting Total Cholesterol Concentration
Assessed after an overnight fast
Time frame: Pre and post intervention (4 weeks)
Fasting LDL-C Concentration
Assessed after an overnight fast
Time frame: Pre and post intervention (4 weeks)
Fasting HDL-C Concentration
Assessed after an overnight fast
Time frame: Pre and post intervention (4 weeks)
Substrate Oxidation
Carbohydrate and fat oxidation rates will be measured using indirect calorimetry at rest and every hour postprandially
Time frame: Pre and post intervention (4 weeks)
Adipose Tissue Gene Expression
Expression of several genes related to energy metabolism in adipose biopsies using real-time polymerase chain reaction (RT-PCR)
Time frame: Pre and post intervention (4 weeks)
Adipose Tissue Protein Expression
Expression of several proteins related to energy metabolism in adipose biopsies using Western blot
Time frame: Pre and post intervention (4 weeks)
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