The trial aims to assess the effectiveness of a natural lung care solution and a food supplement in improving lung function, capacity, and alleviating symptoms associated with respiratory conditions like asthma, COPD, and chronic bronchitis.
Study Type
INTERVENTIONAL
Allocation
RANDOMIZED
Purpose
SUPPORTIVE_CARE
Masking
NONE
Enrollment
78
Participants in the Breathe-Easy group received the food supplement solution designed to improve lung health and respiratory function. The supplement includes natural ingredients known for their potential to reduce inflammation, improve oxygen utilization, and support overall lung capacity. Participants used 1 teaspoon of the supplement, prepared as a tea decoction, twice daily.
Participants in this group engaged in guided lifestyle modifications aimed at improving respiratory health. This included dietary recommendations as part of clinical practice.
Gyansanjeevani India
Jaipur, India
Changes in pulmonary function
Differences in forced expiratory volume measured by spirometry
Time frame: Change in forced expiratory volume (FEV1) from baseline to 12 weeks.
Symptom Severity Scores
Symptom severity assessed to measure the impact of the interventions on respiratory symptoms such as shortness of breath, coughing, wheezing, and chest tightness.
Time frame: Change in symptom scores from baseline to 12 weeks.
Quality of Life (QoL)
QoL measured using the St. George's Respiratory Questionnaire (SGRQ)
Time frame: Change in quality of life from baseline to 12 weeks.
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