Not applicableStudy completedNCT01706718What this trial is testingBeetroot Enriched Bread, Blood Pressure and Vascular FunctionWho this might be right forHypertension University of Reading 24
Large-scale testing (Phase 3)UnknownNCT06536153What this trial is testingMaternal Under-nutrition and Effect of Amaranth Grain Flat-bread on AnemiaWho this might be right forMaternal Anemia in Pregnancy, Before BirthMaternal; Malnutrition, Affecting Fetus Hawassa University 306
Not applicableStudy completedNCT06822621What this trial is testingFunctional Cereal Products and Contribution to the Regulation of Metabolism and Obesity-induced Chronic Low-grade Inflammation.Who this might be right forHypercholesterolemiaOverweight/Obesity Harokopio University 60
Not applicableStudy completedNCT03810885What this trial is testingSalT Reduction InterVEntion: Metabolic, Behavioral and Health Consequences of Reducing Salt in BreadWho this might be right forSalt Intake Bispebjerg Hospital 316
Not applicableStudy completedNCT05504044What this trial is testingTo Study the Effects of Co-ingesting Different Forms of Almond, Almond Paste, Fibre, and Almond Phytochemicals With Bread on Postprandial Glucose and Insulin ProfilesWho this might be right forCardiovascular DiseasesMetabolic Disease Singapore Institute of Food and Biotechnology Innovation 15
Not applicableStudy completedNCT03878576What this trial is testingThe Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood SugarWho this might be right forGlycemic Index Institute of Nutrition, Slovenia (Nutris) 12
Not applicableStudy completedNCT01184716What this trial is testingThe Effect of Vitamin D Fortification of Bread and Milk in Danish FamiliesWho this might be right forHealthy Technical University of Denmark 782
Not applicableUnknownNCT06565676What this trial is testingEffect of Whey Powder Bread on Blood GlucoseWho this might be right forDiet, Healthy TC Erciyes University 20
Not applicableStudy completedNCT04994327What this trial is testingBread Replacement - Facing the Challenge to Improve Its Quality for Better Metabolic HealthWho this might be right forBreadHyperglycemiaGlycemic Control+1 more University of Bergen 155
Not applicableStudy completedNCT03506932What this trial is testingEffect of Pea Flour in Bread on Blood GlucoseWho this might be right forPost-prandial Glycaemic Response St. Boniface Hospital 24
Not applicableStudy completedNCT05687812What this trial is testingEffects of Cephalaria Syriaca Flour-added Bread on Glucose Metabolism and Appetite Parameters in Individuals With Obesity, Diabetes, and Healthy Controls.Who this might be right forNutrition, Healthy Istanbul University 60
Not applicableStudy completedNCT03836495What this trial is testingThe Effect of Bread Fortification With Phosphorus and Lysine on Postprandial Glycaemia and ThermogenesisWho this might be right forPostprandial HyperglycemiaEnergy Expenditure American University of Beirut Medical Center 16
Not applicableStudy completedNCT06912542What this trial is testingACUTE EFFECT OF CONSUMPTION OF GROUND OR WHOLE FLAXSEEDS ON BLOOD GLUCOSE IN PEOPLE WITH TYPE 2 DIABETESWho this might be right forDiabetesDiabetes Type 2Insulin Resistance Universidade Francisca 16
Not applicableStudy completedNCT06925451What this trial is testingEffects of Sourdough Fermentation Duration and Acid Development on Postprandial Blood Glucose in Prediabetic AdultsWho this might be right forInsulin Resistance Arizona State University 5
Not applicableStudy completedNCT02720575What this trial is testingEvaluation of the Bioavailability of Vitamin D2 in Yeast and BreadWho this might be right forHealthy Boston University 10
Not applicableStudy completedNCT03242876What this trial is testingThe Effects of Citric and Malic Acid Found in Pomegranate Juice on Glycaemic Response to White Bread.Who this might be right forHyperglycemia, Postprandial University of Leeds 16
Not applicableStudy completedNCT01965210What this trial is testingThe Effect of Dietary Fibre and Plant Protein on Appetite and Metabolic FunctionWho this might be right forAppetite Regulation Swedish University of Agricultural Sciences 22
Not applicableStudy completedNCT02297074What this trial is testingEvaluation of Glycemic Index, Glycemic Load and Insulinemic Index of Spanish BreadsWho this might be right forHealthy Volunteers Organización Interprofesional Agroalimentaria de Cereales Panificables y Derivados 22
Not applicableLooking for participantsNCT07568223What this trial is testingTolerance to an Artisanal Bread in a Population Intolerant of the Conventional Bread and Study of Associated MarkersWho this might be right forIntolerance to "Conventional" Bread Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement 40
Not applicableStudy completedNCT04197726What this trial is testingGlycaemic Response to High REsistant STarch BreadWho this might be right forBlood Glucose Response Quadram Institute Bioscience 21